A16 Napa Menu
ANTIPASTI
Marinated Olives
castelvetrano, peranzana, cerignola, gaeta 8
Burrata
dragoncello, pistachio, crostini 21 | add prosciutto di parma 26
Fava e Cicoria
fava bean purée, dandelion greens, garlic, calabrian chili 16
Fried Olives
fennel sausage, rosemary 15
Braised Pork Meatballs
tomato, basil, grana padano 17 | 25
Steamed Mussels
garlic, white wine, lemon, parsley, calabrian chili 26
INSALATA
Arugula Salad
strawberry, ricotta salata, arugula, pistachio,lemon, oil, saba 18
Fennel Salad
grapefruit, castelvetrano olive, pecorino, mint 21
Little Gem Salad
radish, crouton, pecorino, lemon, colatura anchovy 18
Stone Fruit
tri-color beets, sheep's milk ricotta, dragoncello, pistachio 22
FOCOLARE
from the wood-fired hearth
Cauliflower
currant, toasted almond, pesto trapanese 16
King Trumpet Mushrooms
Caper salsa verde 14
Rainbow Carrots
yogurt, pistachio, dill, garlic 11
Asparagus
walnut cream, pecorino tartufo 18
PASTA
Cavatelli
braised oxtail, grana padano, oregano 36
Maccaronara
ragu napoletano, onion, ricotta salata, basil 28
Casareccia
Dungeness crab, squid, white wine, parsley, garlic, cherry tomato, chili 42
Ricotta Gnocchi
squash, long neck zucchini, parmiggiano reggiano brodo 32
SECONDI
served with your choice of a contorno
California Wild King Salmon
baby fennel, tomato, fava, garbanzo, mint pesto 56
woodfired brekfast radish, saba 62
Steak
flannery new york strip, green peppercorn salsa verde, caramelized onions,
woodfired brekfast radish, saba 62
arugula hazlenut, saba 48
Pork Chop
MJ heritage farms pork chop, apricot, fig & raisin agrodolce,
arugula hazlenut, saba 48
salmoriglio, parmigiano reggiano brodo 44
Half Roasted Chicken
sundried tomatoes, olives, arugula, sweet pepper
salmoriglio, parmigiano reggiano brodo 44
CONTORNI
Cannellini Beans
garlic, olive oil, bread crumb 9
Fingerling Potatoes
rosemary, garlic oil 9
Arugula
grana padano, lemon, extra virgin olive oil 8
PIZZA
Marinara
tomato, oregano, garlic, olive oil 24
Margherita
tomato, fior di latte, basil, olive oil 25
Formaggi
tomato, grana padano, scamorza, caciocavallo, fior di latte 26
Vesuvio
tomato, spicy soppressata, scamorza, caciocavallo, chili, garlic 28
Funghi
mixed mushroom, caciocavallo, fior di latte, grana padano, garlic, chili, oregano 28
Salsiccia
fennel sausage, jimmy nardello peppers, caciocavallo, fior di latte, grana padano, garlic 28
Bianca
fior di latte, grana padano, castelvetrano olive, chili, onion 27
Arrabbiata
tomato, pancetta, mozzarella di bufala,grana padano,red onion, calabrian chili 27
garlic 28
Scarola
crema di cipolla, fior di latte, anchovies, braised escarole,
garlic 28
Additions
Calabrian Chili Oil 2 | Burrata 12 | Arugula 2 | Anchovy 4 | Prosciutto 7 | Sausage 4 | Egg 2
DOLCI
Tiramisù 14
mascarpone, mr. espresso, marsala
Budino Tart 15
dark chocolate, sea salt, olive oil
Pastiera Napoletana 15
pearl barley, buddha’s hand, orange blossom
Pistachio Panna Cotta 15
strawberry, rhubarb, phyllo
Cannoli 14
bellwether farms ricotta, orange, pistachio
Seasonal Gelato 13
pignoli cookies
Menu subject to change & seasonal availability